Red Line 300 Red

Cod.Art. RSVGL01000000


Tradition meets innovation

The electric slicer with all the Berkel quality and professionalism and now innovative design. Reduced dimensions, ease of use and state of the art solutions ensure a perfect cut every day.

Coming soon.

Because of the high number of requests, for some colors a longest waiting is needed.
For further information about waiting times, contact us or write

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Weight: 27.00 kg
Guaranteed 3 years
Secure Payments
Free Shipping over 100€

Some details may be different from what is shown in the photo .


Electric slicer for home use

• Modern, elegant design professional slicer
• Prestigious design element that sets apart the most sought-after
• Soft lines, curves and ample spaces for clean, thorough cleaning
• Special aluminium alloy structure
• Chromed steel blade with professional profile
• Highly professional cutting capacity and functionality
• State-of-the-art safety devices
• Professional meat table with automatic release system
• Automatic blade cover removal system
• Built-in millimetre slice thickness adjustment system
• Built-in sharpener

Technical data
  • Height [B]
    480 mm
  • Lenght [C]
    635 mm
  • Width [A]
    475 mm
  • Blade Diameter
    300 mm
  • Cut Capacity Circle
    230 mm
  • Cut Capacity Reptangular
    245 x 225 mm
  • Electrical Specs
    50Hz - 230V
  • Engine Power
    0,31 kW
  • Max Thickness
    0,5 – 14 mm

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Shipping charges

Shipment Costs Times
Europe FREE* Delivery times will be notified
upon payment
Non-UE Charged to the recipient,
according to the country of destination
Shipping is free of charge for all EU Countries, for orders over € 100.00. Shipping costs are charged to the customer for all orders under this amount. Deliveries are made on working days, from Monday to Friday. No deliveries on holidays. Delivery in Russia is not allowed.

Customer Care

For further information on the products and website, please fill out the form or contact us at:
or call
+39 0331.214311

For technical support and spare parts, please write to